Eating out in Cantonese vocabulary is essential for anyone interested in enjoying delicious Chinese cuisine. Understanding common phrases and words in Cantonese can make ordering food at restaurants easier and more enjoyable. By learning how to communicate in Cantonese while dining out, you can immerse yourself in the local culture and connect with others in a meaningful way. This skill can also help you navigate menus, ask for recommendations, and make special requests with confidence. Whether you're a beginner or an experienced language learner, mastering eating out in Cantonese vocabulary will enhance your overall dining experience and open up a world of culinary possibilities.
Games
Study Resources
Vocabulary
English | Cantonese |
---|---|
menu | 菜單 |
appetizers | 開胃菜 |
entrees | 主菜 |
desserts | 甜品 |
beverages | 飲料 |
specials | 特色菜 |
reservation | 預訂 |
host hostess | 主人- 女主人 |
waiter or waitress | 服務員 - 女服務員 |
table setting | 餐桌佈置 |
knife | 刀 |
fork | 叉 |
spoon | 匙 |
napkin | 餐巾 |
glass | 玻璃 |
cup | 杯子 |
plate | 盤子 |
condiments | 調味品 |
gratuity | 小費 |
check | 賬單 |
corkage fee | 開瓶費 |
corkscrew | 開瓶器 |
wine list | 酒單 |
recommendation | 推薦 |
gluten-free | 無麩質 |
vegetarian | 素食 |
vegan | 純素 |
halal | 清真食物 |
kosher | 猶太食物 |
spicy | 辣 |
mild | 溫和 |
rare | 五分熟 |
medium rare | 七分熟 |
medium | 八分熟 |
well done | 全熟 |