Hebrew Vocabulary: Staple Foods in Hebrew

Become fluent in the staple foods of Hebrew and navigate Israeli cuisine with ease.

Your Quest to Mastery

1. Study the Vocabulary

Start by reading and listening to the words in the Vocabulary List to build your foundational knowledge.

2. Test Your Knowledge

Play the interactive games to improve your recall, reading, and listening skills.

3. Achieve Mastery

Score highly across all games to master this topic, earn the prestigious Mastery Badge!

Vocabulary List

English Hebrew Pronunciation
Rice
אורז
Bread
לחם
Pasta
פסטה
Potatoes
תפו"א
Beans
שעועית
Lentils
עדשים
Oats
שיבולת שועל
Flour
קמח
Cornmeal
קמח תירס
Noodles
נודלס
Couscous
קוסקוס
Quinoa
קינואה
Barley
שעורה
Tortillas
טורטייה
Cereal
דגנים
Sugar
סוכר
Salt
מלח
Cooking oil
שמן לבישול
Eggs
ביצים
Milk
חלב

Cultural Insight: Bread of Affliction

In Hebrew culture, matzah holds great significance as the bread of affliction eaten during Passover. Known as מַצָּה (matzah), this unleavened bread symbolizes humility and the haste in which the Israelites fled Egypt. Understanding this cultural context enhances your appreciation of Hebrew staple foods.

Games for Hebrew Vocabulary: Staple Foods in Hebrew

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