Thai Vocabulary: Fruits in Thai

Unlock the secrets of Thai fruits with our quick and easy vocabulary guide.

Introduction

Embark on a flavorful journey through Thai cuisine with our ‘Fruits in Thai’ vocabulary set. From the exotic durian to the sweet mangosteen, you’ll learn the names of popular fruits in Thailand with the help of native speaker audio pronunciations. Whether you’re planning a trip to Thailand or simply want to expand your culinary vocabulary, these words will help you navigate local markets and menus with ease.

Vocabulary List

English Thai Pronunciation
apple
แอปเปิ้ล
aepple
apricot
แอปริคอต
ae-bp-rii-khaa-dt
avocado
อะโวคาโด
avo-khado
banana
กล้วย
klûai
blueberry
บลูเบอรี่
blûu-bee-rîi
cherry
เชอร์รี่
cherrii
coconut
มะพร้าว
ma-prao
fig
ตะไคร้ง
ta-khrai-ng
grape
องุ่น
ngoon
grapefruit
พริกโอ๊ต
phrik-ot
kiwi
กีวี
gi-wi
lemon
มะนาว
ma-nao
lime
มะนาวหวาน
ma-nao-waan
mango
มะม่วง
ma-muang
melon
แตงโม
taeng mo
nectarine
เนคตารีน
Nektaarin
orange
ส้ม
sôm
papaya
มะละกอ
malakor
peach
พีช
phee-ch
pear
แพร์
phae
pineapple
สัปปะรด
sapparot
plum
พลัม
phlam
raspberry
แรสเบอรี่
rae-se-bue-rii
strawberry
สตรอว์เบอร์รี่
strawberry
watermelon
แตงโมน้ำผลใหญ่
taeng-mo nam-pon yai

Cultural Connection: Sweet and Savory Thai Fruits

In Thai culture, fruits are often enjoyed as a snack or dessert, and there is a strong preference for a balance of sweet and savory flavors. This is reflected in the variety of fruits available, ranging from the sweet and tropical like mango and pineapple, to the savory and tangy like green papaya and guava.

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